Statewide Viticulture Extension Program

Veraison to Harvest is a weekly newsletter published from early September through the end of October. It includes articles on managing grapes and winemaking issues during the crucial post-veraison ripening period. It also includes laboratory analysis of fruit chemistry from sites across New York. It is distributed electronically to winemakers, winery owners, and grape growers across New York.

Current and past issues are available at:

http://www.grapesandwine.cals.cornell.edu/extension/vtoh.php

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